Country Potato Salad With Mustard Dressing Recipe

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Country Potato Salad With Mustard Dressing
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Ingredients:

Directions:

  1. Combine potatoes, egg, celery and red peppers.
  2. Mix yogurt, mayonnaise, mustard, pepper and garlic powder. Spoon over potatoes.
  3. Mix well before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 618.26 Kcal (2589 kJ)
Calories from fat 59.74 Kcal
% Daily Value*
Total Fat 6.64g 10%
Cholesterol 95.57mg 32%
Sodium 144.7mg 6%
Potassium 2086.46mg 44%
Total Carbs 124.63g 42%
Sugars 49.86g 199%
Dietary Fiber 11.16g 45%
Protein 14.41g 29%
Vitamin C 76.9mg 128%
Vitamin A 5.3mg 176%
Iron 12.9mg 72%
Calcium 206.4mg 21%
Amount Per 100 g
Calories 101.46 Kcal (425 kJ)
Calories from fat 9.8 Kcal
% Daily Value*
Total Fat 1.09g 10%
Cholesterol 15.68mg 32%
Sodium 23.75mg 6%
Potassium 342.4mg 44%
Total Carbs 20.45g 42%
Sugars 8.18g 199%
Dietary Fiber 1.83g 45%
Protein 2.36g 29%
Vitamin C 12.6mg 128%
Vitamin A 0.9mg 176%
Iron 2.1mg 72%
Calcium 33.9mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 16
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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