Country Captain Chicken Recipe

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Country Captain Chicken
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Ingredients:

Directions:

  1. Combine curry powder, salt, and black pepper. Sprinkle chicken with curry mixture.
  2. Heat oil in a large nonstick skillet over medium-high heat. Add chicken mixture to pan; sauté 5 minutes. Add onion, bell pepper, and garlic; sauté 3 minutes. Add broth, currants, 1 tablespoon thyme, and tomatoes; bring to a boil. Reduce heat, and simmer 5 minutes. Stir in remaining 1 tablespoon thyme; cook 1 minute. Sprinkle with almonds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 362.01 Kcal (1516 kJ)
Calories from fat 166.69 Kcal
% Daily Value*
Total Fat 18.52g 28%
Cholesterol 66.89mg 22%
Sodium 601.26mg 25%
Potassium 798.93mg 17%
Total Carbs 20.93g 7%
Sugars 12g 48%
Dietary Fiber 5.07g 20%
Protein 32.03g 64%
Vitamin C 39mg 65%
Vitamin A 0.7mg 25%
Iron 14.9mg 83%
Calcium 118.9mg 12%
Amount Per 100 g
Calories 118.03 Kcal (494 kJ)
Calories from fat 54.35 Kcal
% Daily Value*
Total Fat 6.04g 28%
Cholesterol 21.81mg 22%
Sodium 196.04mg 25%
Potassium 260.49mg 17%
Total Carbs 6.82g 7%
Sugars 3.91g 48%
Dietary Fiber 1.65g 20%
Protein 10.44g 64%
Vitamin C 12.7mg 65%
Vitamin A 0.2mg 25%
Iron 4.9mg 83%
Calcium 38.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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