Beans with Beef Jerky Recipe

Posted by
Rate It!
Beans with Beef Jerky
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Heat oil in Dutch oven over medium heat. Add onion, bell pepper, and garlic to pan; cook 5 minutes, stirring occasionally. Add broth and remaining ingredients; bring to a boil. Cover, reduce heat, and simmer 1 hour, stirring occasionally. Uncover and cook until liquid is reduced by about half (about 15 minutes).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.1 Kcal (268 kJ)
Calories from fat 10.93 Kcal
% Daily Value*
Total Fat 1.21g 2%
Cholesterol 1.83mg 1%
Sodium 120.06mg 5%
Potassium 206.75mg 4%
Total Carbs 8.57g 3%
Sugars 5.19g 21%
Dietary Fiber 0.52g 2%
Protein 4.96g 10%
Vitamin C 13.7mg 23%
Vitamin A 0.3mg 10%
Iron 6.4mg 36%
Calcium 51mg 5%
Amount Per 100 g
Calories 59.44 Kcal (249 kJ)
Calories from fat 10.13 Kcal
% Daily Value*
Total Fat 1.13g 2%
Cholesterol 1.7mg 1%
Sodium 111.33mg 5%
Potassium 191.71mg 4%
Total Carbs 7.95g 3%
Sugars 4.82g 21%
Dietary Fiber 0.49g 2%
Protein 4.6g 10%
Vitamin C 12.7mg 23%
Vitamin A 0.3mg 10%
Iron 5.9mg 36%
Calcium 47.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top