Cottage Cheese Pizza Recipe

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Cottage Cheese Pizza
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Ingredients:

Directions:

  1. Preheat oven to 425*
  2. Mix cottage cheese, Parmesan, Italian seasoning & pepper (to taste) in blender or food processor. Add splash of milk if too thick.
  3. Spread mixture on crusts, top with toppings of choice and shredded Parmesan.
  4. Bake for 8 mins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.39 Kcal (328 kJ)
Calories from fat 35.21 Kcal
% Daily Value*
Total Fat 3.91g 6%
Cholesterol 14.43mg 5%
Sodium 286.66mg 12%
Potassium 62.41mg 1%
Total Carbs 1.83g 1%
Sugars 1.64g 7%
Protein 8.15g 16%
Iron 0.1mg 0%
Calcium 112.9mg 11%
Amount Per 100 g
Calories 133.43 Kcal (559 kJ)
Calories from fat 59.94 Kcal
% Daily Value*
Total Fat 6.66g 6%
Cholesterol 24.55mg 5%
Sodium 487.94mg 12%
Potassium 106.23mg 1%
Total Carbs 3.11g 1%
Sugars 2.79g 7%
Protein 13.87g 16%
Iron 0.1mg 0%
Calcium 192.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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