Cornmeal Bread Recipe

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Cornmeal Bread
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Ingredients:

  • 1 1/3 cups water
  • 1 egg
  • 3 tbsp sugar
  • 1 tsp salt
  • 1 1/3 cups yellow cornmeal
  • 3 cups bread flour
  • 2 1/2 tsp yeast

Directions:

  1. Add all ingredients to bread machine and set on whole wheat cycle.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 207.47 Kcal (869 kJ)
Calories from fat 34.85 Kcal
% Daily Value*
Total Fat 3.87g 6%
Cholesterol 13.64mg 5%
Sodium 242mg 10%
Potassium 104.45mg 2%
Total Carbs 37.7g 13%
Sugars 2.12g 8%
Dietary Fiber 1.72g 7%
Protein 5.97g 12%
Iron 1.9mg 11%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 247.8 Kcal (1037 kJ)
Calories from fat 41.62 Kcal
% Daily Value*
Total Fat 4.62g 6%
Cholesterol 16.29mg 5%
Sodium 289.06mg 10%
Potassium 124.75mg 2%
Total Carbs 45.03g 13%
Sugars 2.53g 8%
Dietary Fiber 2.05g 7%
Protein 7.13g 12%
Iron 2.3mg 11%
Calcium 13.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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