Cornflake Crinkles Recipe

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Cornflake Crinkles
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Ingredients:

  • 1 cup sugar
  • 1 1/2 cups sifted flour
  • 1/2 tsp salt
  • 1 tsp vanilla

Directions:

  1. Combine butter and sugar; beat until smooth and creamy.
  2. Combine flour, cream of tartar, salt, and baking soda; gradually add to butter mixture.
  3. Add vanilla; beat until smooth and well blended.
  4. Gently fold in cornflakes and nuts so as not to crush cereal.
  5. Drop by teaspoonfuls onto ungreased cookie sheet.
  6. Bake at 300° for 12-15 minutes or until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 466.48 Kcal (1953 kJ)
Calories from fat 323.06 Kcal
% Daily Value*
Total Fat 35.9g 55%
Cholesterol 48.81mg 16%
Sodium 363.6mg 15%
Potassium 156.15mg 3%
Total Carbs 34.48g 11%
Sugars 15.6g 62%
Dietary Fiber 4.02g 16%
Protein 4.49g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 8%
Iron 0.7mg 4%
Calcium 22.7mg 2%
Amount Per 100 g
Calories 301.97 Kcal (1264 kJ)
Calories from fat 209.13 Kcal
% Daily Value*
Total Fat 23.24g 55%
Cholesterol 31.59mg 16%
Sodium 235.37mg 15%
Potassium 101.08mg 3%
Total Carbs 22.32g 11%
Sugars 10.1g 62%
Dietary Fiber 2.6g 16%
Protein 2.9g 9%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 8%
Iron 0.5mg 4%
Calcium 14.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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