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Corned Beef and Potato Cheese Bake Recipe

Corned Beef and Potato Cheese Bake Recipe

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Ingredients:

Serving

5 large baking potatoes, peeled , and cut into cubes
1/3 cup sour cream (low-fat is okay)
1/4 cup milk (1% is okay)
salt and pepper
2 tbsp oil
5 cups green cabbage, sliced
1/2 lb deli corned beef, finely chopped
1/2 tsp caraway seed (or to taste)
1/3 cup thousand island dressing
3 cups shredded swiss cheese, divided
1/2 tsp paprika, for topping (or more or less )

Directions:

Set oven to 350 degrees.
Grease an 11 x 7 baking pan.
Place the potatoes in a saucepan; add water to cover, and bring to a boil; cover, reduce the heat, and simmer for around 20 minutes, or until tender; drain well.
In a bowl, combine the cooked potato, sour cream, milk and salt and pepper; beat at medium speed with an electric mixer for 2 minutes, or until smooth; set aside.
Heat a skillet (with 2 Tbsp oil) until hot.
Add in the cabbage, corned beef, caraway seeds; saute for 4 minutes, or until the cabbage wilts; remove from heat, stir in the salad dressing; set aside.
Spread half of the potato mixture into the bottom of the prepared baking dish; top with the cabbage/corned beef mixture, and sprinkle with 1-1/2 cups Swiss cheese.
Spread with the remaining half of the potato mixture over the cheese; top with the remaining 1-1/2 cups Swiss cheese.
Sprinkle with paprika.
Bake (350 degrees) for 35-40 minutes, or until golden.
DELICIOUS!
Note: If desired, the casserole ingredients may be doubled, and baked in a 13 x 9 baking pan.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	560.36 Kcal (2346 kJ)
Calories from fat	325.03 Kcal
		% Daily Value*
Total Fat	36.11g	56%
Cholesterol	102.67mg	34%
Sodium	857.95mg	36%
Potassium	366.54mg	8%
Total Carbs	27.7g	9%
Sugars	9.38g	38%
Dietary Fiber	4.74g	19%
Protein	32.99g	66%
Vitamin C	41.8mg	70%
Iron	0.3mg	2%
Calcium	738.6mg	74%

Amount Per 100 g
Calories	180.3 Kcal (755 kJ)
Calories from fat	104.58 Kcal
		% Daily Value*
Total Fat	11.62g	56%
Cholesterol	33.04mg	34%
Sodium	276.06mg	36%
Potassium	117.94mg	8%
Total Carbs	8.91g	9%
Sugars	3.02g	38%
Dietary Fiber	1.52g	19%
Protein	10.61g	66%
Vitamin C	13.5mg	70%
Iron	0.1mg	2%
Calcium	237.6mg	74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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