Cornbread Dressing (Oamc) Recipe

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Cornbread Dressing (Oamc)
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Ingredients:

Directions:

  1. Mix all ingredients together.
  2. Pour into pan or 9 x 13 casserole.
  3. Bake at 350 degrees about 1 1/2 hours.
  4. Dressing may be prepared ahead of time, except for the baking, and frozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 303.13 Kcal (1269 kJ)
Calories from fat 78.58 Kcal
% Daily Value*
Total Fat 8.73g 13%
Cholesterol 115.56mg 39%
Sodium 1184.56mg 49%
Potassium 311.68mg 7%
Total Carbs 45.01g 15%
Sugars 11.74g 47%
Dietary Fiber 2.41g 10%
Protein 8.48g 17%
Vitamin C 22.8mg 38%
Vitamin A 0.2mg 7%
Iron 5.7mg 31%
Calcium 133.1mg 13%
Amount Per 100 g
Calories 83.76 Kcal (351 kJ)
Calories from fat 21.71 Kcal
% Daily Value*
Total Fat 2.41g 13%
Cholesterol 31.93mg 39%
Sodium 327.3mg 49%
Potassium 86.12mg 7%
Total Carbs 12.44g 15%
Sugars 3.25g 47%
Dietary Fiber 0.67g 10%
Protein 2.34g 17%
Vitamin C 6.3mg 38%
Vitamin A 0.1mg 7%
Iron 1.6mg 31%
Calcium 36.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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