Corn Salad Recipe

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Corn Salad
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Ingredients:

Directions:

  1. Mix all ingredients together.
  2. Chill for at least 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 10.01 Kcal (42 kJ)
Calories from fat 1.12 Kcal
% Daily Value*
Total Fat 0.12g 0%
Cholesterol 0.05mg 0%
Sodium 1.59mg 0%
Potassium 36.98mg 1%
Total Carbs 2.08g 1%
Sugars 0.76g 3%
Dietary Fiber 0.34g 1%
Protein 0.34g 1%
Vitamin C 0.9mg 1%
Iron 0.1mg 0%
Calcium 2mg 0%
Amount Per 100 g
Calories 44.23 Kcal (185 kJ)
Calories from fat 4.93 Kcal
% Daily Value*
Total Fat 0.55g 0%
Cholesterol 0.23mg 0%
Sodium 7.01mg 0%
Potassium 163.48mg 1%
Total Carbs 9.19g 1%
Sugars 3.36g 3%
Dietary Fiber 1.5g 1%
Protein 1.5g 1%
Vitamin C 3.9mg 1%
Iron 0.4mg 0%
Calcium 8.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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