Directions:
- Mix all the ingredients together folding in the eggs last.
- Place in a greased baking dish
- Oven Temperature: 300 degrees
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 303.57 Kcal (1271 kJ) | ||
| Calories from fat | 104.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.65g | 18% | |
|---|---|---|---|
| Cholesterol | 94.43mg | 31% | |
| Sodium | 822.66mg | 34% | |
| Potassium | 379.16mg | 8% | |
| Total Carbs | 41.34g | 14% | |
| Sugars | 9.72g | 39% | |
| Dietary Fiber | 2.01g | 8% | |
| Protein | 11.96g | 24% | |
| Vitamin C | 9.9mg | 17% | |
| Iron | 0.5mg | 3% | |
| Calcium | 202.1mg | 20% | |
| Amount Per 100 g | |||
| Calories | 105.79 Kcal (443 kJ) | ||
| Calories from fat | 36.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.06g | 18% | |
|---|---|---|---|
| Cholesterol | 32.91mg | 31% | |
| Sodium | 286.7mg | 34% | |
| Potassium | 132.14mg | 8% | |
| Total Carbs | 14.41g | 14% | |
| Sugars | 3.39g | 39% | |
| Dietary Fiber | 0.7g | 8% | |
| Protein | 4.17g | 24% | |
| Vitamin C | 3.5mg | 17% | |
| Iron | 0.2mg | 3% | |
| Calcium | 70.4mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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