Corn Casserole Recipe

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Corn Casserole
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Ingredients:

Directions:

  1. Combine all ingredients. It will looklumpy. Bake in 350 degree oven until hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.91 Kcal (942 kJ)
Calories from fat 201.15 Kcal
% Daily Value*
Total Fat 22.35g 34%
Cholesterol 65.06mg 22%
Sodium 153.9mg 6%
Potassium 58.08mg 1%
Total Carbs 4.2g 1%
Sugars 1.73g 7%
Dietary Fiber 0.11g 0%
Protein 2.66g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 36.8mg 4%
Amount Per 100 g
Calories 429.06 Kcal (1796 kJ)
Calories from fat 383.73 Kcal
% Daily Value*
Total Fat 42.64g 34%
Cholesterol 124.12mg 22%
Sodium 293.6mg 6%
Potassium 110.81mg 1%
Total Carbs 8.01g 1%
Sugars 3.3g 7%
Dietary Fiber 0.22g 0%
Protein 5.07g 5%
Vitamin C 0.2mg 0%
Vitamin A 0.3mg 5%
Iron 0.4mg 1%
Calcium 70.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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