Cool Peppermint Pattie Pie Recipe

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Cool Peppermint Pattie Pie
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Ingredients:

Directions:

  1. Place peppermint patties in a microwave-safe bowl and add milk.
  2. Microwave high (100%) 30-45 seconds.
  3. Stir until candy is melted and mixture is smooth.
  4. Cool 5 minutes.
  5. Fold in non-dairy whipped topping.
  6. Spread into crust.
  7. Cover and place in freezer for at least and hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 45.24 Kcal (189 kJ)
Calories from fat 42.53 Kcal
% Daily Value*
Total Fat 4.73g 7%
Cholesterol 0.2mg 0%
Sodium 4.29mg 0%
Potassium 15.93mg 0%
Total Carbs 0.51g 0%
Sugars 0.51g 2%
Protein 0.31g 1%
Calcium 12.5mg 1%
Amount Per 100 g
Calories 302.95 Kcal (1268 kJ)
Calories from fat 284.77 Kcal
% Daily Value*
Total Fat 31.64g 7%
Cholesterol 1.37mg 0%
Sodium 28.71mg 0%
Potassium 106.64mg 0%
Total Carbs 3.42g 0%
Sugars 3.42g 2%
Protein 2.05g 1%
Calcium 83.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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