Cool Cucumber Pasta Salad Recipe

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Cool Cucumber Pasta Salad
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Ingredients:

Directions:

  1. Cook pasta according to package directions.
  2. Drain & rinse pasta with cold water.
  3. Place pasta in large bowl.
  4. Add oil, cucumbers, onions, & tomatoes to bowl.
  5. Mix remaining ingredients & pour over pasta & veggies & toss.
  6. Cover & chill for 3-4 hours (I've served it with as little as an hour of chill time).
  7. Stir before serving & enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.31 Kcal (529 kJ)
Calories from fat 14.98 Kcal
% Daily Value*
Total Fat 1.66g 3%
Cholesterol 7.52mg 3%
Sodium 254.18mg 11%
Potassium 86.95mg 2%
Total Carbs 25.84g 9%
Sugars 18.51g 74%
Dietary Fiber 0.77g 3%
Protein 1.79g 4%
Vitamin C 2.2mg 4%
Iron 0.3mg 2%
Calcium 17.3mg 2%
Amount Per 100 g
Calories 91.83 Kcal (384 kJ)
Calories from fat 10.89 Kcal
% Daily Value*
Total Fat 1.21g 3%
Cholesterol 5.47mg 3%
Sodium 184.8mg 11%
Potassium 63.22mg 2%
Total Carbs 18.79g 9%
Sugars 13.46g 74%
Dietary Fiber 0.56g 3%
Protein 1.3g 4%
Vitamin C 1.6mg 4%
Iron 0.2mg 2%
Calcium 12.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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