Cookie-Fruit Crisp Recipe

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Cookie-Fruit Crisp
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F. In a large bowl combine fruit, flour, brown sugar, lemon juice, and cinnamon. Toss to coat; transfer to a 10-inch oven-safe skillet, or 7x11 inch baking pan. Set aside.
  2. Combine dough and graham cracker crumbs in medium bowl; knead until well combined. Divide dough in 9 portions. With hands, on a lightly floured surface, flatten each portion to 2-1/2-inch round. Arrange rounds on fruit mixture; sprinkle with nuts.
  3. If using foil pan, place on baking sheet. Bake for 55 to 60 minutes or until filling is bubbly around edges and top is golden brown. Cool on wire rack for 45 minutes. Before serving, drizzle with Powdered Sugar Icing or honey; serve warm.
  4. Powdered Sugar Icing: In a small bowl combine 1/2 cup powdered sugar, 1/4 teaspoon vanilla, and 1 teaspoon milk . Stir in additional milk, 1/2 teaspoon at a time, until icing is drizzling consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 751.62 Kcal (3147 kJ)
Calories from fat 338.42 Kcal
% Daily Value*
Total Fat 37.6g 58%
Cholesterol 0.17mg 0%
Sodium 759.44mg 32%
Potassium 173.47mg 4%
Total Carbs 102.2g 34%
Sugars 47.34g 189%
Dietary Fiber 7.37g 29%
Protein 7.93g 16%
Vitamin C 3mg 5%
Iron 2.7mg 15%
Calcium 55.4mg 6%
Amount Per 100 g
Calories 321.43 Kcal (1346 kJ)
Calories from fat 144.72 Kcal
% Daily Value*
Total Fat 16.08g 58%
Cholesterol 0.07mg 0%
Sodium 324.77mg 32%
Potassium 74.18mg 4%
Total Carbs 43.71g 34%
Sugars 20.24g 189%
Dietary Fiber 3.15g 29%
Protein 3.39g 16%
Vitamin C 1.3mg 5%
Iron 1.1mg 15%
Calcium 23.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.4
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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