Directions:
- Bring the water and salt to a boil in a large pot. The water should taste like the ocean.
- Add the live langoustines and boil them for 3 to 4 minutes. Remove from the water and cool.
- Eat them, as is, with aioli (garlic mayonnaise) and toast.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1.03 Kcal (4 kJ) | ||
| Calories from fat | 0.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.09g | 0% | |
|---|---|---|---|
| Sodium | 7086.84mg | 295% | |
| Potassium | 1.46mg | 0% | |
| Total Carbs | 0.01g | 0% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 0.06g | 0% | |
| Calcium | 63.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 0.17 Kcal (1 kJ) | ||
| Calories from fat | 0.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 1161.84mg | 295% | |
| Potassium | 0.24mg | 0% | |
| Total Carbs | 0g | 0% | |
| Sugars | 0g | 0% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 0.01g | 0% | |
| Calcium | 10.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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