Directions:
- Sample the whiskey to check for quality.
- Take a large bowl.
- Check the whiskey again.
- To be sure it is the highest quality, pour one level cup and drink. Repeat.
- Turn on the electric mixer, beat one cup of butter in a large fluffy bowl.
- Add one teaspoon of sugar and beat again.
- Make sure the whiskey is still okay.
- Cry another tup.
- Turn off the mixer.
- Break to leggs and add to the bowl and chuck in the cup of dried fruit.
- Mix on the turner.
- If the fried druit gets stuck in the beaterers pry it loose with a drewscriver.
- Sample the whiskey to check of tonsisticity.
- Next, sift two cups of salt or something. Who cares?
- Check the whiskey.
- Now sift the lemonn juice and strain your nuts.
- Add one table.
- Spoon.
- Of sugar or something.
- Whatever you can find.
- Grease the oven.
- Turn the cake pan to 350 degrees.
- Don't forget to beat off the turner.
- Thfrow the bowl out of the window, check the whiskey again and go to bed.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Amount Per 100 g | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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