Directions:
- Cook noodles; drain and set aside.
- Brown meat; drain.
- Add tomato sauce to beef; remove from heat.
- In a separate bowl, mix cream cheese, cottage cheese, sour cream, onions and peppers.
- Butter a casserole dish and spread 1/2 the noodles in the bottom.
- Cover noodles with 1/2 the cheese mixture, then 1/2 the meat mixture, then 1 more layer of noodles, then cheese mixture and then meat mixture.
- Pour 2 tablespoons butter over top; press down slightly.
- Bake at 375° for 1 hour to 1 hour 15 minute.
- If drier casserole is desired, cook 15 minutes longer.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 395.37 Kcal (1655 kJ) | ||
| Calories from fat | 173.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.24g | 30% | |
|---|---|---|---|
| Cholesterol | 103.46mg | 34% | |
| Sodium | 288.07mg | 12% | |
| Potassium | 405.1mg | 9% | |
| Total Carbs | 30.44g | 10% | |
| Sugars | 2.78g | 11% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 24.38g | 49% | |
| Vitamin C | 3.7mg | 6% | |
| Iron | 3.1mg | 17% | |
| Calcium | 75mg | 7% | |
| Amount Per 100 g | |||
| Calories | 217.99 Kcal (913 kJ) | ||
| Calories from fat | 95.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.61g | 30% | |
|---|---|---|---|
| Cholesterol | 57.04mg | 34% | |
| Sodium | 158.83mg | 12% | |
| Potassium | 223.36mg | 9% | |
| Total Carbs | 16.78g | 10% | |
| Sugars | 1.53g | 11% | |
| Dietary Fiber | 0.78g | 6% | |
| Protein | 13.44g | 49% | |
| Vitamin C | 2mg | 6% | |
| Iron | 1.7mg | 17% | |
| Calcium | 41.3mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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