Colorful Cranberry Mousse Recipe

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Colorful Cranberry Mousse
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Ingredients
5
Count
Nutrition
282
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a small saucepan, combine the sugar, cornstarch and juice until smooth. Bring to a boil over medium heat; cook and stir for 1 minute or until thickened. Remove from the heat. Stir in cranberry-orange sauce. Pour into a bowl; cover and refrigerate for 2 hours or until chilled.
  2. Stir cranberry mixture; fold in whipped cream. Spoon into dessert dishes. Refrigerate for 30 minutes or until set. Yield: 4-6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.63 Kcal (1179 kJ)
Calories from fat 99.9 Kcal
% Daily Value*
Total Fat 11.1g 17%
Cholesterol 41.1mg 14%
Sodium 16.24mg 1%
Potassium 23.13mg 0%
Total Carbs 41.88g 14%
Sugars 37.13g 149%
Dietary Fiber 0.65g 3%
Protein 0.6g 1%
Vitamin C 9.5mg 16%
Calcium 27.8mg 3%
Amount Per 100 g
Calories 159.29 Kcal (667 kJ)
Calories from fat 56.5 Kcal
% Daily Value*
Total Fat 6.28g 17%
Cholesterol 23.25mg 14%
Sodium 9.18mg 1%
Potassium 13.08mg 0%
Total Carbs 23.69g 14%
Sugars 21g 149%
Dietary Fiber 0.37g 3%
Protein 0.34g 1%
Vitamin C 5.4mg 16%
Calcium 15.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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