Colony Mountain Chili Recipe

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Colony Mountain Chili
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Ingredients:

Directions:

  1. In a large skillet, brown the beef and sausage in 1 tablespoon oil; drain. Transfer meat to a 5-qt. slow cooker. In the same skillet, saute onion and green onions in remaining oil until tender. Add garlic; cook 1 minute longer. Transfer to slow cooker.
  2. In a small bowl, dissolve bouillon in water. Stir in the tomato paste, chili powder, brown sugar, Worcestershire sauce and seasonings until blended; add to slow cooker. Stir in tomatoes and beans. Cover and cook on high for 6-8 hours or until the meat is tender. Serve with cheese if desired. Yield: 10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 264.52 Kcal (1107 kJ)
Calories from fat 157.37 Kcal
% Daily Value*
Total Fat 17.49g 27%
Cholesterol 58.36mg 19%
Sodium 669.39mg 28%
Potassium 331.69mg 7%
Total Carbs 8.91g 3%
Sugars 3.66g 15%
Dietary Fiber 1.41g 6%
Protein 18.76g 38%
Vitamin C 4mg 7%
Iron 2.5mg 14%
Calcium 41.7mg 4%
Amount Per 100 g
Calories 181.13 Kcal (758 kJ)
Calories from fat 107.76 Kcal
% Daily Value*
Total Fat 11.97g 27%
Cholesterol 39.96mg 19%
Sodium 458.36mg 28%
Potassium 227.12mg 7%
Total Carbs 6.1g 3%
Sugars 2.5g 15%
Dietary Fiber 0.97g 6%
Protein 12.85g 38%
Vitamin C 2.7mg 7%
Iron 1.7mg 14%
Calcium 28.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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