Cold Tomato Salad Recipe

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Cold Tomato Salad
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Ingredients:

  • 1 tbsp vinegar
  • 1/2 tsp salt
  • 1/4 tsp pepper

Directions:

  1. Combine first 4 ingredients in a jar; shake well. Pour marinade over tomatoes; refrigerate 2 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 81.79 Kcal (342 kJ)
Calories from fat 61.24 Kcal
% Daily Value*
Total Fat 6.8g 10%
Sodium 296.94mg 12%
Potassium 293.55mg 6%
Total Carbs 5.01g 2%
Sugars 3.69g 15%
Dietary Fiber 1.27g 5%
Protein 1.24g 2%
Vitamin C 17.2mg 29%
Calcium 13.3mg 1%
Amount Per 100 g
Calories 60.85 Kcal (255 kJ)
Calories from fat 45.56 Kcal
% Daily Value*
Total Fat 5.06g 10%
Sodium 220.91mg 12%
Potassium 218.39mg 6%
Total Carbs 3.73g 2%
Sugars 2.75g 15%
Dietary Fiber 0.94g 5%
Protein 0.93g 2%
Vitamin C 12.8mg 29%
Calcium 9.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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