Coffee Jelly Recipe

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Coffee Jelly
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Ingredients
7
Count
Nutrition
39
Calories
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Ingredients:

  • 1/4 cup sugar
  • 1 package knox gelatin
  • 1/8 tsp salt
  • 2 cups boililng water(but i use the leftover coffee if it is a weak brew)
  • 1-1/2 tsp vanilla ( use different flavors ,different times)
  • light cream ,or whipped cream that has had coffee liqueur whipped in.

Directions:

  1. Stir together,sugar,coffee,knox,and salt.
  2. Pour the boiling water(or)coffee,over the gelatin mixture,stir until dissolved.
  3. Stir in your choice of flavors..vanilla,or ect.
  4. Pour into china coffee mugs,refrigerate until firm,about 4 hours.
  5. Serve with whipped cream on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.01 Kcal (163 kJ)
Calories from fat 0.14 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 76.43mg 3%
Potassium 55.56mg 1%
Total Carbs 8.83g 3%
Sugars 7.55g 30%
Protein 0.18g 0%
Iron 0.1mg 0%
Calcium 2.4mg 0%
Amount Per 100 g
Calories 362.17 Kcal (1516 kJ)
Calories from fat 1.25 Kcal
% Daily Value*
Total Fat 0.14g 0%
Sodium 709.55mg 3%
Potassium 515.81mg 1%
Total Carbs 81.98g 3%
Sugars 70.14g 30%
Protein 1.67g 0%
Iron 0.6mg 0%
Calcium 22.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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