Coffee Cake Topping Recipe

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Coffee Cake Topping
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Ingredients:

Directions:

  1. Combine sugar and spices; cut in butter until mixture resembles coarse meal. Stir in pecans.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1163.37 Kcal (4871 kJ)
Calories from fat 995.9 Kcal
% Daily Value*
Total Fat 110.66g 170%
Cholesterol 61.06mg 20%
Sodium 5.02mg 0%
Potassium 512.81mg 11%
Total Carbs 47.23g 16%
Sugars 34.23g 137%
Dietary Fiber 11.05g 44%
Protein 12.16g 24%
Vitamin C 1.2mg 2%
Vitamin A 0.3mg 9%
Iron 3.6mg 20%
Calcium 99.3mg 10%
Amount Per 100 g
Calories 654.92 Kcal (2742 kJ)
Calories from fat 560.64 Kcal
% Daily Value*
Total Fat 62.29g 170%
Cholesterol 34.37mg 20%
Sodium 2.82mg 0%
Potassium 288.69mg 11%
Total Carbs 26.59g 16%
Sugars 19.27g 137%
Dietary Fiber 6.22g 44%
Protein 6.84g 24%
Vitamin C 0.7mg 2%
Vitamin A 0.2mg 9%
Iron 2mg 20%
Calcium 55.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.7
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • high fiber

Bad Points

  • High in Total Fat

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