Coffee Blast Recipe

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Coffee Blast
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Ingredients
5
Count
Nutrition
414
Calories
Total time
27
Minutes
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Ingredients:

Directions:

  1. Combine the strong coffee, milk and sugar in a blender and mix on medium speed for 15 seconds to dissolve sugar.
  2. Add ice cream and ice then blend on high speed until smooth and creamy.
  3. Pour drink into two 16-ounce glasses.
  4. If desired, add whipped cream to the top of each drink followed by a sprinkle of cinnamon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 414.24 Kcal (1734 kJ)
Calories from fat 117.12 Kcal
% Daily Value*
Total Fat 13.01g 20%
Cholesterol 54.5mg 18%
Sodium 158.38mg 7%
Potassium 491.17mg 10%
Total Carbs 67.52g 23%
Sugars 63.97g 256%
Dietary Fiber 1.18g 5%
Protein 8.41g 17%
Vitamin C 1.2mg 2%
Calcium 310.8mg 31%
Amount Per 100 g
Calories 65.53 Kcal (274 kJ)
Calories from fat 18.53 Kcal
% Daily Value*
Total Fat 2.06g 20%
Cholesterol 8.62mg 18%
Sodium 25.06mg 7%
Potassium 77.7mg 10%
Total Carbs 10.68g 23%
Sugars 10.12g 256%
Dietary Fiber 0.19g 5%
Protein 1.33g 17%
Vitamin C 0.2mg 2%
Calcium 49.2mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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