Chocolate Ice Shake Recipe

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Chocolate Ice Shake
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Ingredients:

Directions:

  1. Combine the coffee, milk, and sugar in a blender and mix on medium speed for 15 seconds to dissolve the sugar.
  2. Add ice cream, and chocolate syrup then blend on high speed until smooth and creamy.
  3. Stop blender and stir mixture with a spoon if necessary to help blend ingredients.
  4. Pour drink into two 16-ounce glasses.
  5. (www. topsecretrecipes. com).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 937.61 Kcal (3926 kJ)
Calories from fat 364.86 Kcal
% Daily Value*
Total Fat 40.54g 62%
Cholesterol 162.26mg 54%
Sodium 360.43mg 15%
Potassium 1016.67mg 22%
Total Carbs 128.49g 43%
Sugars 113.62g 454%
Dietary Fiber 4.39g 18%
Protein 18.42g 37%
Vitamin C 3.5mg 6%
Iron 0.6mg 3%
Calcium 613.3mg 61%
Amount Per 100 g
Calories 145.94 Kcal (611 kJ)
Calories from fat 56.79 Kcal
% Daily Value*
Total Fat 6.31g 62%
Cholesterol 25.26mg 54%
Sodium 56.1mg 15%
Potassium 158.25mg 22%
Total Carbs 20g 43%
Sugars 17.68g 454%
Dietary Fiber 0.68g 18%
Protein 2.87g 37%
Vitamin C 0.6mg 6%
Iron 0.1mg 3%
Calcium 95.5mg 61%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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