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Coconut-Macadamia Cookies Recipe

Coconut-Macadamia Cookies Recipe

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Ingredients

Count

Nutrition

3416

Calories

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Ingredients:

Serving

1/2 cup sugar
1/2 cup firmly packed light brown sugar
1/2 cup butter or margarine, softened
1 large egg
1 tsp vanilla extract
1 1/4 cups all-purpose flour
1 cup uncooked quick-cooking oats
1/2 cup flaked coconut
1/2 tsp baking soda
1/4 tsp salt
1 cup coarsely chopped macadamia nuts

Directions:

Beat first 5 ingredients at medium speed with an electric mixer until fluffy.
Combine flour and next 5 ingredients. Add half of mixture at a time to sugar mixture, beating at low speed until blended.
Drop dough by heaping teaspoonfuls 2 inches apart onto lightly greased baking sheets.
Bake at 350° for 7 to 10 minutes or until edges are golden brown. Cool on baking sheets 1 minute. Remove to wire racks to cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3416.36 Kcal (14304 kJ)
Calories from fat	1956.04 Kcal
		% Daily Value*
Total Fat	217.34g	334%
Cholesterol	430.03mg	143%
Sodium	1353.4mg	56%
Potassium	1198.92mg	26%
Total Carbs	350.22g	117%
Sugars	172.75g	691%
Dietary Fiber	23.35g	93%
Protein	42.16g	84%
Vitamin C	1.3mg	2%
Vitamin A	1.1mg	38%
Iron	12.1mg	67%
Calcium	311.7mg	31%

Amount Per 100 g
Calories	377.81 Kcal (1582 kJ)
Calories from fat	216.32 Kcal
		% Daily Value*
Total Fat	24.04g	334%
Cholesterol	47.56mg	143%
Sodium	149.67mg	56%
Potassium	132.59mg	26%
Total Carbs	38.73g	117%
Sugars	19.1g	691%
Dietary Fiber	2.58g	93%
Protein	4.66g	84%
Vitamin C	0.1mg	2%
Vitamin A	0.1mg	38%
Iron	1.3mg	67%
Calcium	34.5mg	31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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