Directions:
- TIP..........IF USING AN ICE CREAM MAKER, MIX INGREDIENTS IN A JUG OR PITCHER, CHILLIN FREEZER 30 MINUTES, POUR INTO ICE CREAM MAKER AND CHURN AS DIRECTED
- MIX...... THE EVAPORATED MILK, CONDENSED MILK AND COCONUT MILK IN A LARGE FREEZER PROOF BOWL UNTIL BLENDED WELL.
- STIR IN THE GRATED NUTMEG AND ALMOND EXTRACT. PLACE THE BOWL IN THE FREEZER AND CHILL THE MIXTURE FOR 1 TO 2 HOURS OR UNTIL SEMI - FROZEN.
- REMOVE THE BOWL FROM THE FREEZER AND WHISK THE MIXTURE VIGOROUSLY UNTIL IT IS LIGHT AND FLUFFY AND HAS ALMOST DOUBLED IN VOLUME.
- POUR INTO A FREEZER CONTAINER, COVER AND FREEZE. SOFTEN SLIGHTLY BEFORE SERVING, DECORATE WITH CONUT LIME SLICE AND LEMON SPRIG .......
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 323.47 Kcal (1354 kJ) | ||
| Calories from fat | 169.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.85g | 29% | |
|---|---|---|---|
| Cholesterol | 31.26mg | 10% | |
| Sodium | 122.05mg | 5% | |
| Potassium | 443.54mg | 9% | |
| Total Carbs | 33.24g | 11% | |
| Sugars | 26.79g | 107% | |
| Protein | 8.43g | 17% | |
| Vitamin C | 3mg | 5% | |
| Iron | 1.5mg | 8% | |
| Calcium | 279.3mg | 28% | |
| Amount Per 100 g | |||
| Calories | 217.33 Kcal (910 kJ) | ||
| Calories from fat | 114 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.67g | 29% | |
|---|---|---|---|
| Cholesterol | 21mg | 10% | |
| Sodium | 82mg | 5% | |
| Potassium | 298mg | 9% | |
| Total Carbs | 22.33g | 11% | |
| Sugars | 18g | 107% | |
| Protein | 5.67g | 17% | |
| Vitamin C | 2mg | 5% | |
| Iron | 1mg | 8% | |
| Calcium | 187.7mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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