Sweet and Spicy Meatballs Recipe

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Sweet and Spicy Meatballs
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees; lightly grease a 13x9-inch baking dish.
  2. In medium saucepan, combine chili sauce, jelly and mustard; cook over low heat until jelly is melted and mixture is smooth.
  3. Place meatballs in prepared baking dish; spoon chili sauce mixture over meatballs.
  4. Cover, and cook 1 hour, stirring occasionally.
  5. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5.43 Kcal (23 kJ)
Calories from fat 1.13 Kcal
% Daily Value*
Total Fat 0.13g 0%
Sodium 29.52mg 1%
Potassium 6.58mg 0%
Total Carbs 0.79g 0%
Sugars 0.46g 2%
Dietary Fiber 0.13g 1%
Protein 0.27g 1%
Vitamin C 0.2mg 0%
Calcium 1mg 0%
Amount Per 100 g
Calories 141.65 Kcal (593 kJ)
Calories from fat 29.35 Kcal
% Daily Value*
Total Fat 3.26g 0%
Sodium 769.63mg 1%
Potassium 171.51mg 0%
Total Carbs 20.52g 0%
Sugars 12.09g 2%
Dietary Fiber 3.49g 1%
Protein 6.96g 1%
Vitamin C 4.5mg 0%
Iron 1.3mg 0%
Calcium 26.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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