Classic Waffles Recipe

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Classic Waffles
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  1. In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature.
  2. In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla. Pour the milk mixture into the flour mixture; beat until blended.
  3. Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 358.33 Kcal (1500 kJ)
Calories from fat 129.56 Kcal
% Daily Value*
Total Fat 14.4g 22%
Cholesterol 99.15mg 33%
Sodium 527.35mg 22%
Potassium 601.45mg 13%
Total Carbs 47.04g 16%
Sugars 6.92g 28%
Dietary Fiber 1.58g 6%
Protein 9.64g 19%
Vitamin A 0.1mg 5%
Iron 1.2mg 7%
Calcium 284.3mg 28%
Amount Per 100 g
Calories 216.74 Kcal (907 kJ)
Calories from fat 78.37 Kcal
% Daily Value*
Total Fat 8.71g 22%
Cholesterol 59.98mg 33%
Sodium 318.98mg 22%
Potassium 363.8mg 13%
Total Carbs 28.45g 16%
Sugars 4.19g 28%
Dietary Fiber 0.96g 6%
Protein 5.83g 19%
Vitamin A 0.1mg 5%
Iron 0.7mg 7%
Calcium 172mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
  • 10

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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