Classic Unsweetened Chocolate Brownies Recipe

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Classic Unsweetened Chocolate Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350°F Line a 8x8 pan with foil, leaving an overhang on two opposite sides.
  2. Melt chocolate and butter in a bowl over a pot of barely simmering water until smooth, stirring often.
  3. Remove bowl from heat and stir in sugar vanilla and salt.
  4. Add eggs one at a time, stirring thoroughly.
  5. Stir in flour and beat with a spoon or rubber spatula for a minute or two until smooth and glossy.
  6. Stir in nuts.
  7. Scrape batter into prepared pan and smooth to even it.
  8. Bake for 30 to 35 minutes. A toothpick inserted in the center should come out with some thick gooey batter clinging to it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177 Kcal (741 kJ)
Calories from fat 116.06 Kcal
% Daily Value*
Total Fat 12.9g 20%
Cholesterol 38.49mg 13%
Sodium 47.23mg 2%
Potassium 125.11mg 3%
Total Carbs 15.52g 5%
Sugars 9.27g 37%
Dietary Fiber 1.76g 7%
Protein 3.38g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 13mg 1%
Amount Per 100 g
Calories 450.42 Kcal (1886 kJ)
Calories from fat 295.33 Kcal
% Daily Value*
Total Fat 32.81g 20%
Cholesterol 97.94mg 13%
Sodium 120.2mg 2%
Potassium 318.36mg 3%
Total Carbs 39.48g 5%
Sugars 23.6g 37%
Dietary Fiber 4.48g 7%
Protein 8.6g 7%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 2%
Iron 1.5mg 3%
Calcium 33mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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