Classic Mini Meatloaves Recipe

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Classic Mini Meatloaves
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Ingredients:

  • pam original no-stick cooking spray
  • 1 (8 oz) can hunt's tomato sauce-no salt added
  • 1/4 cup hunt's tomato ketchup

Directions:

  1. Preheat oven to 375 degrees F. Line shallow baking pan with aluminum foil; spray foil with cooking spray.
  2. Mix beef, tomato sauce, Egg Beaters, oats and soup mix in large bowl until well blended. Shape into 4 mini meatloaves, about 4x3 inches; place in prepared pan. Spread ketchup evenly over tops of meatloaves.
  3. Bake 25 minutes or until meatloaves are cooked through (160 degrees F). Let stand 5 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 276.55 Kcal (1158 kJ)
Calories from fat 135.11 Kcal
% Daily Value*
Total Fat 15.01g 23%
Cholesterol 70.29mg 23%
Sodium 884mg 37%
Potassium 423.69mg 9%
Total Carbs 8.07g 3%
Sugars 4.37g 17%
Dietary Fiber 1.34g 5%
Protein 24.13g 48%
Vitamin C 0.2mg 0%
Iron 2.9mg 16%
Calcium 26.9mg 3%
Amount Per 100 g
Calories 155.2 Kcal (650 kJ)
Calories from fat 75.83 Kcal
% Daily Value*
Total Fat 8.43g 23%
Cholesterol 39.45mg 23%
Sodium 496.11mg 37%
Potassium 237.78mg 9%
Total Carbs 4.53g 3%
Sugars 2.45g 17%
Dietary Fiber 0.75g 5%
Protein 13.54g 48%
Vitamin C 0.1mg 0%
Iron 1.6mg 16%
Calcium 15.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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