Stuffed Burgers Recipe

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Stuffed Burgers
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Ingredients:

Directions:

  1. In a medium bowl, mix together the ground beef, 1/4 cup of the steak sauce, fajita seasoning, and dried onion until well blended. Form the mixture into 8 patties. Set aside 4 of the patties. On the other 4 patties, place one slice of cheese, some of the green chilies, and some mushrooms. Place the other 4 patties over the top, press down, and seal the edges so the goodies do not escape.
  2. Preheat an outdoor grill for low heat. Lightly oil grate.
  3. Place patties on the grill, and let them brown on both sides. Once they begin to brown, brush the tops with remaining steak sauce. Continue to grill for about 30 minutes, basting frequently with steak sauce, until meat is no longer pink, and the juices run clear. When the meat is ready to come off the grill, place the remaining 4 slices of cheese over the tops of the patties. Serve on buns, or just by themselves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 710.69 Kcal (2976 kJ)
Calories from fat 407.99 Kcal
% Daily Value*
Total Fat 45.33g 70%
Cholesterol 193.02mg 64%
Sodium 1668.85mg 70%
Potassium 1195.95mg 25%
Total Carbs 20.78g 7%
Sugars 10.42g 42%
Dietary Fiber 4.92g 20%
Protein 57.42g 115%
Vitamin C 5.4mg 9%
Vitamin A 0.7mg 23%
Iron 5.7mg 32%
Calcium 366.2mg 37%
Amount Per 100 g
Calories 217.86 Kcal (912 kJ)
Calories from fat 125.07 Kcal
% Daily Value*
Total Fat 13.9g 70%
Cholesterol 59.17mg 64%
Sodium 511.58mg 70%
Potassium 366.62mg 25%
Total Carbs 6.37g 7%
Sugars 3.2g 42%
Dietary Fiber 1.51g 20%
Protein 17.6g 115%
Vitamin C 1.7mg 9%
Vitamin A 0.2mg 23%
Iron 1.8mg 32%
Calcium 112.2mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.2
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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