Dipped Cherry Cookies Recipe

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Dipped Cherry Cookies
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Ingredients:

Directions:

  1. In a large bowl, combine flour and 1/2 cup sugar; cut in butter until crumbly. Knead in the cherries, 2/3 cup white chocolate and extract until dough forms a ball.
  2. Shape into 3/4-in. balls. Place 2 in. apart on ungreased baking sheets. Flatten slightly with a glass dipped in remaining sugar. Bake at 325° for 10-12 minutes or until edges are lightly browned. Remove to wire racks to cool completely.
  3. In a microwave, melt shortening and remaining white chocolate; stir until smooth.
  4. Dip half of each cookie into chocolate; allow excess to drip off. Place on waxed paper; sprinkle with coarse sugar and edible glitter. Let stand until set. Store in an airtight container. Yield: about 4 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.97 Kcal (678 kJ)
Calories from fat 62.77 Kcal
% Daily Value*
Total Fat 6.97g 11%
Cholesterol 9.57mg 3%
Sodium 1.42mg 0%
Potassium 79.37mg 2%
Total Carbs 23.95g 8%
Sugars 2.63g 11%
Dietary Fiber 1.27g 5%
Protein 2.41g 5%
Iron 0.3mg 1%
Calcium 5.9mg 1%
Amount Per 100 g
Calories 322.1 Kcal (1349 kJ)
Calories from fat 124.83 Kcal
% Daily Value*
Total Fat 13.87g 11%
Cholesterol 19.03mg 3%
Sodium 2.82mg 0%
Potassium 157.84mg 2%
Total Carbs 47.62g 8%
Sugars 5.24g 11%
Dietary Fiber 2.53g 5%
Protein 4.8g 5%
Vitamin A 0.1mg 1%
Iron 0.5mg 1%
Calcium 11.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol,
  • good source of fiber

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