Citrus Curd With Crisp Meringue Caps Recipe

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Citrus Curd With Crisp Meringue Caps
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Ingredients
17
Count
Nutrition
169
Calories
Total time
340
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 225F and line a baking sheet with parchment.
  2. Beat the meringue powder and water together in a small, deep bowl for 1 minute, then spoon in the sugar and salt and beat until stiff peaks form.
  3. Beat in the extracts.
  4. Scrape into a piping bag (or zip-top bag with the corner snipped) and pipe spiral discs on the parchment.
  5. Place in the oven and bake for 35 minutes.
  6. Turn off the oven and allow to cool 2 hours inside.
  7. Combine the sugar, zests and starch in a saucepan and whisk in the eggs. Place over medium heat.
  8. Cook, whisking constantly, for 1 minute, then whisk in the juice.
  9. Slowly whisk in the hot Coconut Dream and hot water.
  10. Cook over medium-low heat, whisking constantly, about 3 minutes, until the mixture bubbles and thickens.
  11. Let bubble, whisking often, for one minute longer.
  12. Remove from the heat and whisk in the butter until smooth, then add the Greek yogurt and coconut extract and whisk in until well combined.
  13. Spoon into individual serving cups or ramekins, lightly press a piece of plastic wrap onto the surface of each to prevent a skin forming, and refrigerate 3-4 hours.
  14. Remove the cups from the fridge and place a meringue cap onto the surface of each curd.
  15. Serve within 30 minutes of assembly, but this is best eaten immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.68 Kcal (706 kJ)
Calories from fat 56.43 Kcal
% Daily Value*
Total Fat 6.27g 10%
Cholesterol 36.17mg 12%
Sodium 41.62mg 2%
Potassium 132.77mg 3%
Total Carbs 27.05g 9%
Sugars 15.2g 61%
Dietary Fiber 1.47g 6%
Protein 3.37g 7%
Vitamin C 15.4mg 26%
Iron 1mg 5%
Calcium 31mg 3%
Amount Per 100 g
Calories 142.6 Kcal (597 kJ)
Calories from fat 47.71 Kcal
% Daily Value*
Total Fat 5.3g 10%
Cholesterol 30.58mg 12%
Sodium 35.18mg 2%
Potassium 112.25mg 3%
Total Carbs 22.87g 9%
Sugars 12.85g 61%
Dietary Fiber 1.25g 6%
Protein 2.85g 7%
Vitamin C 13mg 26%
Iron 0.8mg 5%
Calcium 26.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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