Cioccolato Paradiso (Italian Chocolate Paradise Biscotti) Recipe

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Cioccolato Paradiso (Italian Chocolate Paradise Biscotti)
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Ingredients:

Directions:

  1. Place nuts in a shallow pan and bake in a preheated 350 degree oven for 5 to 10 minutes, or until golden brown (do not overcook). Let cool.
  2. In a mixing bowl, cream butter and 1/2 cup sugar until light and fluffy.
  3. Beat in egg yolks, vanilla and orange zest.
  4. In a bowl combine the flour, baking powder and salt. Add to the creamed mixture, mixing just until crumbly.
  5. In a separate bowl, beat egg whites until stiff soft peaks form and beat in remaining sugar, beating until stiff but not dry.
  6. Fold meringue into the crumbly dough, mixing until it clings together.
  7. Cut nuts into halves or thirds and fold in along with chocolate.
  8. Divide dough in half. Form into two logs on a greased and floured baking sheet making them about 1/2 inch thick, 1 1/2 inches wide and 16 inches long, sppacing them at least 2 inches apart.
  9. Bake in the middle of a preheated 325 degree F oven for 25 minutes or until set and golden brown.
  10. Transfer from the baking sheet to a rack. Let cool 5 minutes. Place on a cutting board. With a serrated knife, slice diagonally at a 45 degree angle about 1/2 inch thick.
  11. Place the slices upright on a baking sheet and return to the oven at 300 degrees for 10 to 15 minutes to dry slightly. Let cool on a rack. Store in a tightly covered container. Makes about 4 dozen biscotti.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 344.29 Kcal (1441 kJ)
Calories from fat 175.11 Kcal
% Daily Value*
Total Fat 19.46g 30%
Cholesterol 63.9mg 21%
Sodium 83.8mg 3%
Potassium 306.72mg 7%
Total Carbs 36.31g 12%
Sugars 16.29g 65%
Dietary Fiber 2.67g 11%
Protein 8.4g 17%
Vitamin C 5.8mg 10%
Vitamin A 0.1mg 3%
Iron 1mg 6%
Calcium 121.1mg 12%
Amount Per 100 g
Calories 305.97 Kcal (1281 kJ)
Calories from fat 155.62 Kcal
% Daily Value*
Total Fat 17.29g 30%
Cholesterol 56.79mg 21%
Sodium 74.47mg 3%
Potassium 272.58mg 7%
Total Carbs 32.27g 12%
Sugars 14.48g 65%
Dietary Fiber 2.38g 11%
Protein 7.47g 17%
Vitamin C 5.1mg 10%
Vitamin A 0.1mg 3%
Iron 0.9mg 6%
Calcium 107.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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