Cinnamon Sticky-Bun Ice Cream Recipe

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Cinnamon Sticky-Bun Ice Cream
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  1. In a large heavy saucepan, heat milk and 2/3 cup sugar until bubbles form around sides of pan. Whisk a small amount of hot mixture into eggs; return all to the pan, whisking constantly. Cook and stir over low heat until mixture reaches at least 160° and coats the back of a spoon.
  2. Remove from the heat. Quickly transfer to a bowl; place in ice water and stir for 2 minutes. Stir in 2 cups cream, cinnamon and vanilla. Press waxed paper onto surface of custard. Refrigerate for several hours or overnight.
  3. For caramel, combine the butter, water and corn syrup in a heavy saucepan. Cook and stir over medium-low heat until butter is melted. Add the remaining sugar; cook and stir until sugar is dissolved.
  4. Bring to a boil over medium heat without stirring. Boil for 4 minutes without stirring. Continue to boil for 12-15 minutes, stirring constantly or until mixture is caramel-colored. Remove from the heat. Carefully stir in remaining cream until smooth; set aside to cool.
  5. Fill cylinder of ice cream freezer two-thirds full; freeze according to the manufacturer's directions. Refrigerate remaining mixture until ready to freeze.
  6. In a large freezer container, layer a third of the ice cream, 1/2 cup caramel, 2/3 cup cinnamon buns and 3 tablespoons pecans. Repeat two times. Swirl mixture; freeze until firm. Serve with remaining caramel. Yield: 2-1/4 quarts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 280.48 Kcal (1174 kJ)
Calories from fat 227.85 Kcal
% Daily Value*
Total Fat 25.32g 39%
Cholesterol 73.39mg 24%
Sodium 50.03mg 2%
Potassium 102.41mg 2%
Total Carbs 12.08g 4%
Sugars 8.57g 34%
Dietary Fiber 0.89g 4%
Protein 2.99g 6%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 4%
Iron 0.4mg 2%
Calcium 68.8mg 7%
Amount Per 100 g
Calories 316.48 Kcal (1325 kJ)
Calories from fat 257.09 Kcal
% Daily Value*
Total Fat 28.57g 39%
Cholesterol 82.81mg 24%
Sodium 56.45mg 2%
Potassium 115.55mg 2%
Total Carbs 13.64g 4%
Sugars 9.67g 34%
Dietary Fiber 1.01g 4%
Protein 3.37g 6%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 4%
Iron 0.5mg 2%
Calcium 77.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
  • 8

Good Points

  • saturated fat free,
  • low sodium

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