Cinnamon Roll Cherry Cobbler Recipe

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Cinnamon Roll Cherry Cobbler
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Ingredients
3
Count
Nutrition
80
Calories
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Ingredients:

  • 1 tube your favorite cinnamon roll in refrigerator section (8 count)

Directions:

  1. Mix the cherry pie filling and red hots in a cause pan and heat through.
  2. Pour in a square baking dish
  3. Place Cinnamon rolls on top
  4. Bake 15 minutes or until cinnamon rolls are done
  5. Let cool a bit then put the icing on top from the cinnamon rolls
  6. Serve warm
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.69 Kcal (334 kJ)
Calories from fat 23.04 Kcal
% Daily Value*
Total Fat 2.56g 4%
Sodium 62.65mg 3%
Potassium 10.77mg 0%
Total Carbs 14.13g 5%
Sugars 4.66g 19%
Dietary Fiber 0.48g 2%
Protein 0.48g 1%
Vitamin C 0.2mg 0%
Iron 0.2mg 1%
Calcium 3.7mg 0%
Amount Per 100 g
Calories 340.65 Kcal (1426 kJ)
Calories from fat 98.49 Kcal
% Daily Value*
Total Fat 10.94g 4%
Sodium 267.8mg 3%
Potassium 46.04mg 0%
Total Carbs 60.38g 5%
Sugars 19.91g 19%
Dietary Fiber 2.05g 2%
Protein 2.05g 1%
Vitamin C 0.7mg 0%
Iron 0.7mg 1%
Calcium 16mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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