Christmastini (Christmas Martini) Recipe

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Christmastini (Christmas Martini)
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Ingredients:

Directions:

  1. Place crushed candy cane on a small plate. Wet the outside rim of a chilled martini glass with water. Holding the glass by the stem, rotate the rim to coat with candy.
  2. Layer the remaining ingredients in the prepared glass, top with a drizzle of raspberry sauce or Chambord. Serve with a candy cane stir stick.
  3. Merry Christmas!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.85 Kcal (598 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.8mg 0%
Potassium 16.06mg 0%
Total Carbs 18.11g 6%
Sugars 12.62g 50%
Dietary Fiber 0.74g 3%
Vitamin C 1.9mg 3%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 205.25 Kcal (859 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 11.21mg 0%
Potassium 23.07mg 0%
Total Carbs 26.02g 6%
Sugars 18.13g 50%
Dietary Fiber 1.06g 3%
Vitamin C 2.7mg 3%
Calcium 5.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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