Directions:
- Preheat oven to 275 degrees F (135 degrees C). Place butter or margarine in a 9x13 inch baking dish and set on oven rack to melt.
- In a medium bowl, mix together flour, sugar, and baking powder. Stir in milk.
- Remove baking dish from oven as soon as butter or margarine is melted. Pour flour mixture into dish, but DO NOT STIR. Pour fruit evenly into pan, and DO NOT STIR.
- Raise oven temperature to 350 degrees F (175 degrees C). Bake cobbler for 50 to 60 minutes, until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 159.44 Kcal (668 kJ) | ||
| Calories from fat | 73.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.14g | 13% | |
|---|---|---|---|
| Cholesterol | 20.74mg | 7% | |
| Sodium | 19.23mg | 1% | |
| Potassium | 89.08mg | 2% | |
| Total Carbs | 20.15g | 7% | |
| Sugars | 10.82g | 43% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 1.82g | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 47.4mg | 5% | |
| Amount Per 100 g | |||
| Calories | 300.44 Kcal (1258 kJ) | ||
| Calories from fat | 138.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.34g | 13% | |
|---|---|---|---|
| Cholesterol | 39.09mg | 7% | |
| Sodium | 36.24mg | 1% | |
| Potassium | 167.86mg | 2% | |
| Total Carbs | 37.97g | 7% | |
| Sugars | 20.39g | 43% | |
| Dietary Fiber | 0.74g | 2% | |
| Protein | 3.43g | 4% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 0.3mg | 1% | |
| Calcium | 89.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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