Cinnamon Baked Apple Wedges Recipe

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Cinnamon Baked Apple Wedges
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Ingredients:

Directions:

  1. Preheat oven to 375FMix together all ingredients except margarine.
  2. Spray 8x8 glass baking dish with non-stick cooking spray.
  3. Pour apple mixture in baking dish & sprinkle frozen margarine pieces over it. Cover with foil.
  4. Cook 45 minutes stirring every 15 minutes.
  5. Stir once more and cook 5 more minutes.
  6. Cool slightly before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.33 Kcal (730 kJ)
Calories from fat 52.68 Kcal
% Daily Value*
Total Fat 5.85g 9%
Sodium 83.64mg 3%
Potassium 48.36mg 1%
Total Carbs 31.31g 10%
Sugars 26.77g 107%
Dietary Fiber 0.63g 3%
Protein 0.39g 1%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 0.7mg 4%
Calcium 33.8mg 3%
Amount Per 100 g
Calories 420.45 Kcal (1760 kJ)
Calories from fat 127.05 Kcal
% Daily Value*
Total Fat 14.12g 9%
Sodium 201.72mg 3%
Potassium 116.63mg 1%
Total Carbs 75.51g 10%
Sugars 64.57g 107%
Dietary Fiber 1.52g 3%
Protein 0.94g 1%
Vitamin C 1.3mg 1%
Vitamin A 0.2mg 2%
Iron 1.6mg 4%
Calcium 81.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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