Cinnamon Apple Crisp Recipe

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Cinnamon Apple Crisp
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Ingredients:

Directions:

  1. Put apples in a greased, 9 by 9 square pan
  2. Sprinkle with sugar and cinnamon. mix thoroughly.
  3. Mix together butter, rolled oats, brown sugar and nuts.
  4. Sprinkle over apples.
  5. Bake in 350 degree oven for 30 minutes or until apples are completely cooked and topping golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 229.61 Kcal (961 kJ)
Calories from fat 83.98 Kcal
% Daily Value*
Total Fat 9.33g 14%
Cholesterol 13.56mg 5%
Sodium 61.01mg 3%
Potassium 105.35mg 2%
Total Carbs 36.19g 12%
Sugars 24.94g 100%
Dietary Fiber 1.73g 7%
Protein 2.5g 5%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 33.5mg 3%
Amount Per 100 g
Calories 453.53 Kcal (1899 kJ)
Calories from fat 165.87 Kcal
% Daily Value*
Total Fat 18.43g 14%
Cholesterol 26.78mg 5%
Sodium 120.5mg 3%
Potassium 208.08mg 2%
Total Carbs 71.47g 12%
Sugars 49.25g 100%
Dietary Fiber 3.42g 7%
Protein 4.93g 5%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.8mg 5%
Calcium 66.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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