Cinnamon and Spice Hazelnut Butter Recipe

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Cinnamon and Spice Hazelnut Butter
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Ingredients
4
Count
Nutrition
136
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. GENERAL DIRECTIONS- FOOD PROCESSOR: Place roasted hazelnuts in food processor container with all-purpose blade.
  2. Process to coarse butter texture, about 3 minutes.
  3. Gradually add sugar, salt or other ingredients through feed tube.
  4. Scrape down sides; continue to process until desired texture is achieved, 4 to 7 minutes.
  5. BLENDER: Place roasted hazelnuts and 1 tablespoon vegetable oil in blender container and grind to meal on low speed.
  6. Continue to blend on low for several minutes, scraping down sides of container as required and adding another tablespoon of oil, if necessary.
  7. When butter is fairly fluid, blend on high for 2 to 3 minutes or until desired texture is achieved.
  8. Gradually add other ingredients and blend on low until thoroughly mixed.
  9. FOR CRUNCHY BUTTER: Stir in 1/4 cup roasted, chopped hazelnuts or raw sunflower seeds to finished butter.
  10. Makes 1-1/4 cups butter.
  11. These butter recipes are for old-fashioned butters with no stabilizers; if they are kept refrigerated, very little oil separation will occur.
  12. Shelf life is about 3 months in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.92 Kcal (569 kJ)
Calories from fat 93.88 Kcal
% Daily Value*
Total Fat 10.43g 16%
Sodium 63.76mg 3%
Potassium 223.18mg 5%
Total Carbs 9.82g 3%
Sugars 5.32g 21%
Dietary Fiber 1.33g 5%
Protein 2.49g 5%
Vitamin C 0.8mg 1%
Iron 0.6mg 4%
Calcium 19.8mg 2%
Amount Per 100 g
Calories 558.41 Kcal (2338 kJ)
Calories from fat 385.67 Kcal
% Daily Value*
Total Fat 42.85g 16%
Sodium 261.94mg 3%
Potassium 916.89mg 5%
Total Carbs 40.33g 3%
Sugars 21.84g 21%
Dietary Fiber 5.45g 5%
Protein 10.25g 5%
Vitamin C 3.2mg 1%
Iron 2.7mg 4%
Calcium 81.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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