Crock Pot Sugared Nuts Recipe

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Crock Pot Sugared Nuts
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Ingredients:

Directions:

  1. Preheat crock pot on high for 15 minutes.
  2. In preheated crock pot stir the nuts and butter until mixed well.
  3. Add the powdered sugar, stirring to coat evenly. Cover and slow-cook on HIGH for 15 minutes.
  4. Reduce the heat to LOW and slow cook, uncovered, stirring occasionally, until the nuts are coated with a crisp glaze (should be about 2 hours).
  5. Transfer the nuts to a bowl.
  6. In another small bowl, combine the spices and sift them over the nuts, stirring to coat evenly. Let cool before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 462.9 Kcal (1938 kJ)
Calories from fat 374.52 Kcal
% Daily Value*
Total Fat 41.61g 64%
Cholesterol 20.34mg 7%
Sodium 146.28mg 6%
Potassium 472.28mg 10%
Total Carbs 22.75g 8%
Sugars 12.44g 50%
Dietary Fiber 3.58g 14%
Protein 5.19g 10%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 3%
Iron 1.2mg 6%
Calcium 42.4mg 4%
Amount Per 100 g
Calories 628.49 Kcal (2631 kJ)
Calories from fat 508.5 Kcal
% Daily Value*
Total Fat 56.5g 64%
Cholesterol 27.61mg 7%
Sodium 198.61mg 6%
Potassium 641.24mg 10%
Total Carbs 30.88g 8%
Sugars 16.89g 50%
Dietary Fiber 4.86g 14%
Protein 7.05g 10%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 3%
Iron 1.6mg 6%
Calcium 57.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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