Cindy's Stromboli Recipe

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Cindy's Stromboli
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees.
  2. Roll dough into 12 X 18 inch rectangle on a floured surface.
  3. Spread mustard in a row lenghtwise down the dough.
  4. Sprinkle Italian seasoning.
  5. Layer in a row lengthwise down the dough, the ham, parmesan cheese, pepperoni, mushrooms and mozzarella cheese.
  6. Wrap dough around filling to make a loaf.
  7. Seal seams with water.
  8. Place loaf onto a lightly greased baking sheet.
  9. Spritz with water for crisper top.
  10. Bake for 20 minutes until brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 442.58 Kcal (1853 kJ)
Calories from fat 187.95 Kcal
% Daily Value*
Total Fat 20.88g 32%
Cholesterol 66.31mg 22%
Sodium 1703.74mg 71%
Potassium 238.5mg 5%
Total Carbs 27.91g 9%
Sugars 3.24g 13%
Dietary Fiber 2.07g 8%
Protein 35.93g 72%
Vitamin C 0.8mg 1%
Iron 0.7mg 4%
Calcium 416.4mg 42%
Amount Per 100 g
Calories 225.4 Kcal (944 kJ)
Calories from fat 95.72 Kcal
% Daily Value*
Total Fat 10.64g 32%
Cholesterol 33.77mg 22%
Sodium 867.69mg 71%
Potassium 121.46mg 5%
Total Carbs 14.22g 9%
Sugars 1.65g 13%
Dietary Fiber 1.05g 8%
Protein 18.3g 72%
Vitamin C 0.4mg 1%
Iron 0.4mg 4%
Calcium 212.1mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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