Directions:
- Combine first 8 ingredients in a large bowl; stir well with a whisk. Add lettuce, bell pepper, and green onions; toss gently to coat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 87.7 Kcal (367 kJ) | ||
| Calories from fat | 63.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.06g | 11% | |
|---|---|---|---|
| Sodium | 167.44mg | 7% | |
| Potassium | 236.08mg | 5% | |
| Total Carbs | 5.32g | 2% | |
| Sugars | 2.27g | 9% | |
| Dietary Fiber | 1.96g | 8% | |
| Protein | 0.94g | 2% | |
| Vitamin C | 31mg | 52% | |
| Vitamin A | 0.6mg | 20% | |
| Iron | 10.9mg | 60% | |
| Calcium | 32.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 68.44 Kcal (287 kJ) | ||
| Calories from fat | 49.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.51g | 11% | |
|---|---|---|---|
| Sodium | 130.66mg | 7% | |
| Potassium | 184.23mg | 5% | |
| Total Carbs | 4.15g | 2% | |
| Sugars | 1.77g | 9% | |
| Dietary Fiber | 1.53g | 8% | |
| Protein | 0.73g | 2% | |
| Vitamin C | 24.2mg | 52% | |
| Vitamin A | 0.5mg | 20% | |
| Iron | 8.5mg | 60% | |
| Calcium | 25.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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