Cilantro-Lime Rice Recipe

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Cilantro-Lime Rice
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Ingredients:

Directions:

  1. Heat a medium saucepan over medium heat. Add oil; swirl to coat. Add onion; cook 5 minutes or until tender, stirring frequently. Stir in rice, chicken broth, and 1 tablespoon lime juice.
  2. Bring to a boil; reduce heat, cover, and simmer 15 minutes or until rice is tender and liquid is absorbed. Remove from heat. Add remaining 1 tablespoon lime juice and cilantro; fluff with a fork.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1075.61 Kcal (4503 kJ)
Calories from fat 20.61 Kcal
% Daily Value*
Total Fat 2.29g 4%
Sodium 722.06mg 30%
Potassium 940.48mg 20%
Total Carbs 211.04g 70%
Sugars 11.06g 44%
Dietary Fiber 1.72g 7%
Protein 46.34g 93%
Vitamin C 19.5mg 33%
Iron 7.3mg 40%
Calcium 288.2mg 29%
Amount Per 100 g
Calories 150.72 Kcal (631 kJ)
Calories from fat 2.89 Kcal
% Daily Value*
Total Fat 0.32g 4%
Sodium 101.18mg 30%
Potassium 131.78mg 20%
Total Carbs 29.57g 70%
Sugars 1.55g 44%
Dietary Fiber 0.24g 7%
Protein 6.49g 93%
Vitamin C 2.7mg 33%
Iron 1mg 40%
Calcium 40.4mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.4
    Points
  • 28
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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