Cilantro-Lime Rice Recipe

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Cilantro-Lime Rice
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Ingredients:

  • 10 quarts water
  • 1 cup salt
  • 1/4 cup oil
  • 1 cup lime juice

Directions:

  1. Bring Water to boil with salt and oil on stovetop.
  2. Stir in Rice.
  3. Bring back up to simmer.
  4. Turn off heat and cover with foil.
  5. Allow to steam for 20 minutes.
  6. Stir in Cilantro and lime juice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.56 Kcal (300 kJ)
Calories from fat 4.94 Kcal
% Daily Value*
Total Fat 0.55g 1%
Sodium 756.34mg 32%
Potassium 35.83mg 1%
Total Carbs 14.84g 5%
Sugars 0.04g 0%
Dietary Fiber 0.38g 2%
Protein 1.46g 3%
Vitamin C 0.6mg 1%
Iron 0.6mg 3%
Calcium 20.2mg 2%
Amount Per 100 g
Calories 83.61 Kcal (350 kJ)
Calories from fat 5.77 Kcal
% Daily Value*
Total Fat 0.64g 1%
Sodium 883.78mg 32%
Potassium 41.87mg 1%
Total Carbs 17.34g 5%
Sugars 0.04g 0%
Dietary Fiber 0.44g 2%
Protein 1.71g 3%
Vitamin C 0.7mg 1%
Iron 0.6mg 3%
Calcium 23.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium

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