Chunky Pecan Pie Bars Recipe

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Chunky Pecan Pie Bars
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Ingredients:

Directions:

  1. .Preheat oven to 350deg. Grease 13x9 inch baking pan.
  2. Crust; Beat flour, butter,and brown sugar in small mixer bowl until crumbly.
  3. Press into pan , bake for 12-15 min until lightly brown.
  4. Filling; Beat eggs ,cornsyrup,granulated sugar, butter and vanilla in med bowl with wire wisk. stir in chunks and nuts. pour evenly over baked crust. bake for 25-30 min or until set. cool completely in pan on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1097.02 Kcal (4593 kJ)
Calories from fat 670.81 Kcal
% Daily Value*
Total Fat 74.53g 115%
Cholesterol 143.85mg 48%
Sodium 939.71mg 39%
Potassium 413.13mg 9%
Total Carbs 104.87g 35%
Sugars 60.63g 243%
Dietary Fiber 9.75g 39%
Protein 14.32g 29%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 8%
Iron 4.9mg 27%
Calcium 189.6mg 19%
Amount Per 100 g
Calories 461.82 Kcal (1934 kJ)
Calories from fat 282.4 Kcal
% Daily Value*
Total Fat 31.38g 115%
Cholesterol 60.56mg 48%
Sodium 395.6mg 39%
Potassium 173.92mg 9%
Total Carbs 44.15g 35%
Sugars 25.52g 243%
Dietary Fiber 4.1g 39%
Protein 6.03g 29%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 8%
Iron 2.1mg 27%
Calcium 79.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.4
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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