Christmas Coleslaw Recipe

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Christmas Coleslaw
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Ingredients:

Directions:

  1. Make dressing: Whisk sour cream, orange juice, ginger and poppy seeds in a bowl until well combined. Season with salt and pepper.
  2. Thinly slice capsicum, onion and cabbage.
  3. Combine cabbage, capsicum, onion and snow pea sprouts in a large bowl, add dressing, toss well to combine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.22 Kcal (240 kJ)
Calories from fat 13.54 Kcal
% Daily Value*
Total Fat 1.5g 2%
Cholesterol 4.03mg 1%
Sodium 21.97mg 1%
Potassium 162.45mg 3%
Total Carbs 8.59g 3%
Sugars 4.82g 19%
Dietary Fiber 1.54g 6%
Protein 2.12g 4%
Vitamin C 29.6mg 49%
Iron 0.5mg 3%
Calcium 45.3mg 5%
Amount Per 100 g
Calories 68.2 Kcal (286 kJ)
Calories from fat 16.14 Kcal
% Daily Value*
Total Fat 1.79g 2%
Cholesterol 4.8mg 1%
Sodium 26.19mg 1%
Potassium 193.63mg 3%
Total Carbs 10.24g 3%
Sugars 5.74g 19%
Dietary Fiber 1.84g 6%
Protein 2.53g 4%
Vitamin C 35.3mg 49%
Iron 0.5mg 3%
Calcium 54mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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