Choose Your Own Flavor Herb Vinaigrette Recipe

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Choose Your Own Flavor Herb Vinaigrette
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Ingredients:

  • 2 cups canola oil
  • 2/3 cup olive oil
  • 1 tbsp dijon mustard (optional)
  • salt and pepper , to taste
  • 1 tsp dried herbs (such as oregano , basil, thyme or a blend) or 1 tsp prepared pesto sauce or 1 tbsp chopped capers (or black olives) or 1/4 cup chopped fresh herb (such as basil , dill , parsley

Directions:

  1. In a quart jar, combine the oils, vinegar and mustard.
  2. Season with salt and pepper to taste, and add the garlic clove.
  3. Cover and refrigerate.
  4. Before using, shake well and pour about a cup of dressing into a smaller jar.
  5. Add the mix-ins of your choice, cover and shake. Makes 4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 436.7 Kcal (1828 kJ)
Calories from fat 439.94 Kcal
% Daily Value*
Total Fat 48.88g 75%
Sodium 15.88mg 1%
Potassium 10.94mg 0%
Total Carbs 0.15g 0%
Sugars 0.02g 0%
Dietary Fiber 0.04g 0%
Protein 0.07g 0%
Vitamin C 0.3mg 1%
Calcium 2.5mg 0%
Amount Per 100 g
Calories 580.83 Kcal (2432 kJ)
Calories from fat 585.14 Kcal
% Daily Value*
Total Fat 65.02g 75%
Sodium 21.12mg 1%
Potassium 14.55mg 0%
Total Carbs 0.19g 0%
Sugars 0.02g 0%
Dietary Fiber 0.06g 0%
Protein 0.09g 0%
Vitamin C 0.4mg 1%
Calcium 3.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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