Chocolate Wafer Ice Cream Sandwiches Recipe

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Chocolate Wafer Ice Cream Sandwiches
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Ingredients:

Directions:

  1. On a cookie sheet place 15 chocolate wafers flat side up. Working quickly, top each wafer with a small scoop of ice cream. Top each sandwich with another wafer, flat side down. Gently push the top wafers down until the ice cream comes to the edge of the wafer cookies. Freeze for one hour, or until firm. Roll each ice cream sandwich in mini chocolates chips so that all the exposed ice cream is covered. Cover and freeze until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 167.1 Kcal (700 kJ)
Calories from fat 57.74 Kcal
% Daily Value*
Total Fat 6.42g 10%
Cholesterol 13.29mg 4%
Sodium 99.91mg 4%
Potassium 80.45mg 2%
Total Carbs 25.95g 9%
Sugars 12.55g 50%
Dietary Fiber 0.06g 0%
Protein 2.75g 6%
Iron 0.1mg 1%
Calcium 55.7mg 6%
Amount Per 100 g
Calories 249.89 Kcal (1046 kJ)
Calories from fat 86.34 Kcal
% Daily Value*
Total Fat 9.59g 10%
Cholesterol 19.87mg 4%
Sodium 149.41mg 4%
Potassium 120.31mg 2%
Total Carbs 38.81g 9%
Sugars 18.77g 50%
Dietary Fiber 0.08g 0%
Protein 4.11g 6%
Iron 0.2mg 1%
Calcium 83.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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